Gulab Jamun Pudding Pie | Indian fusion dessert pie ????

Ingredients:

Gulab Jamun – 5 to 6

Roasted chopped almonds – 8 to 10

For the custard powder pudding

Custard powder (strawberry) – 3 ½ tblsp

Milk (full fat) – 500g

Sugar – 3 tblsp

For the kheer(pudding)

Lapsi/Dalia/Broken wheat – 1/3 cup

Milk (full fat) – 500g

Condensed milk – 1/3 cup

Sugar – 3 tblsp

Green cardamoms – 4 (powdered)

For the pie

crust Arrowroot biscuits crumb/powder – 1 ¼ cups to 1 ½ cups

Icing sugar – 3 tblsp

Butter melted – 6 to 8 tblsp