How to make Mushroom soup | कैसे बनाना है मशरूम का सूप |Chef Harpal Singh

Mushroom Soup Ingredient

Quantity Butter 2 tbsp

Garlic Chopped 1 tbsp

Ginger Julienne 1 inch

Onion Slice 1 no. (Small)

Mushroom Slice 10-12 no.

Spring Onion Chopped 2 stalks

Salt to taste

Black pepper crushed 1 tsp

Vinegar 1½ tsp

Water 3-4 Cup

Sesame Oil 1 tsp

Method:

1. Heat Butter in a pan, add chopped garlic, ginger julienne, mix well and sauté for 1 min.

2. Add sliced onion and sauté for 2 min.

3. Add mushroom slice, mix well.

4. Add Chopped spring onion, salt, Black pepper crush, vinegar, and water, mix well and cook for 5-6 min.

5. Switch off the flame, remove soup in soup bowl.

6. Pour ½tsp of sesame oil in each soup bowl and serve hot.