Cardamom Lassi

Preparation Time: 2 minutes.   
Makes 2 big glasses. 

Ingredients : 

2 cups thick curds (dahi)
½ tsp cardamom (elaichi) powder
5½ tbsp powdered sugar 

For the garnish
Pistachio slivers 

Instruction : 

1. Combine all the ingredients in a deep bowl and whisk well till smooth. 
2. Refrigerate for at least 1 hour. 
3. Pour into 4 individual glasses and serve chilled garnished with pistachio slivers.