Crispy Veg Chinese Lollipop

Ingredients :

3 medium size boil mash potatoes 
1 1/2  cup grated cabbage 
1 cup finely chopped carrots 
1 cup finely chopped onion 
1 cup finely chopped french beans 
2 tbsp ginger and garlic finely grated 
1 1/2 tsp black pepper powder 
salt to taste
2 tsp oil to sautè vegetables 
oil to deep fry veg chinese lollipops  
pinch orange food colour 

For sause to toss the lollipop...or aa for dip

2 tsp oil
1 tbsp ginger and garlic grated 
1/2 cup tomato sauce 
2 tbsp soya sause 
2 tbsp schezwan sause
4 tbsp water
pinch salt 
orange food colour if  you need red  colour for sause / optional