You'll Need: For the dough base:
- 3¾ cups flour
- 2 tbsp cocoa
- 2½ tsp dry yeast
- 1 tsp salt
- 3 tbsp vegetable oil
- 1 cup
For the sauce:
- 7 oz dark chocolate, chopped
- ¾ cup cream For the toppings:
- 1.75 oz white chocolate
- 1.75 oz semisweet chocolate chips
- 1.75 oz milk chocolate shavings
Here's How:
1. Combine all of the ingredients for the dough in a large mixing bowl and knead until smooth, then forming it into a ball. Let it rise for an hour. Roll the dough to about a half an inch thickness and cut it into a circle by tracing around a plate with a knife. Bake at 320 °F for 10 minutes.
2. To make the "pizza sauce" melt chopped chocolate with cream over a waterbath and stir until smooth. Then spread over the freshly baked "pizza dough."
3. Now decorate the pizza with a variety of chocolate chunks, chips and shavings. Slice with a pizza cutter and get out of the way, fast!