Ingredients
Big Onion-1
Semolina-1cup
Ginger chopped-2tsp
Green chilli -3 Grated
coconut-2tbsp
Oil-2tbsp
Ghee-1tsp
Hot water-1 3/4 cup
Salt
Mustard seeds-1tsp
Urad dal-2tsp
Dry red chilli-1
Method
Roat rava until light golden shade and keep aside
Heat oil in a pan ,sputter mustard seeds, dry red chilli and urad dal ..
Then add sliced onion, green chilli and ginger .
Saute till onion become translucent Then add salt and grated coconut Saute for few second
Then add hot water and 1 tsp of ghee and allow to boil well check the salt and adjust
Then lower the flame and to that add roasted sooji and mix well ..close the pan and cook for 2 minutes in low flame then remove from the stove and keep aside and allow to cook for 5-1o minutes
Then open the pan and with a fork puff up the upmava ..so ur tasty umma is ready to serve ..
U can sprinkle some sugar if u want