Kachumber Salad Recipe - Indian Salad video recipe by Bhavna

Ingredients

Onion 1 Medium, finely chopped

Cucumber 1 , finely chopped

Tomatoes 2 Medium, finely chopped

Carrot 1 Medium, shredded

Beet root 1 Small, shredded

Cumin powder 1 Teaspoon, roasted

Lemon 1⁄2 Medium,juiced

Salt 1 Pinch (to taste)

Cilantro leaves 3 Tablespoon, finely chopped

Red chili powder 1 Pinch (to taste)

Lemon zest 1 Tablespoon

Directions MAKING

1. In a small bowl, add in all the finely chopped and shredded vegetables.

2. Add in the finely chopped cilantro and season it with roasted cumin powder, salt, lemon juice and red chili powder. Toss well.

 SERVING

3. Serve the bowl of kachumber with 2 slices of toasted garlic bread or a bowl of rice.