अंकुरित मूंग का सलाद (Sprouted Moong Salad / Diabetic Recipe) by Tarla Dalal

Preparation Time:10 minutes.

Cooking Time: Nil.

Serves 4.

1½ cups sprouted and boiled moong (whole green gram)

¾ cup finely chopped cabbage

½ cup finely chopped tomatoes

½ cup grated carrot

1 tbsp finely chopped coriander (dhania)

¼ cup finely chopped onions

2 tsp lemon juice

½ tsp finely chopped green chillies

½ tsp black salt (sanchal)

Salt to taste

Combine all the ingredients in a bowl and toss well.

Serve immediately or refrigerate for 1 hour and serve chilled.