Required ingredients are,
Gram flour or Besan - 4spoons
Chopped tomato -1 Sliced
Onion - 1 Slitted
Green chilies - 3
Turmeric powder - 1/4 tsp
Red Chilli Powder - 1/2 tea spn
Garam Masala Powder - 1/2tea spn
Salt - As needed
Mustard seeds - 1/2 tsp
Cumin seeds - 1/2tea spn
Curry leaves - 1 sprig
Coriander leaves - Few
Oil - 1 tbsp
Water - 3 cups __________________________________________________________________________________
First of all, In a bowl, mix am flour in 3 cups of water.
Mix till smooth with no lumps. Set aside. Heat oil in a vessel.
Once hot, reduce flame. add mustard seeds, Cumin seeds and curry leaves, allow to splutter for 20 seconds.
Add Sliced onion & slitted green chilies. saute for 4 mins on low medium flame till onion become transparent in color. Now Onion is transparent, its time to add choped tomato.
Cook tomoto for 5mins on medium flame till they become soft
. Once the tomoto is soft add turmeric pwdr, salt, red chilli powder, & garam masala powdr.
Mix well & cook for 1 minute until raw smell leaves off from masala pwdrs.