Ingredients:
1 cup Boondi
Water
2 & 1/2 cups yogurt
1/2 tsp roasted cumin seed powder
Sugar (Optional)
1/2 tsp Red chilli Powder
1/2 tsp chaat masala powder
Salt
Coriander leaves(Optional)
Method:
- Soak the boondi in hot water and leave it aside for 2 mins
- In a bowl add the yogurt,2 cups yogurt with 1/2 cup water, roasted cumin seed powder, kashmiri red chilli powder, salt and whisk everything well.
- Drain out all the water from the boondi and pour the boondi in the bowl
- Mix everything well and serve chilled.