Maggi Pakoda - Quick And Easy Snacks Recipe - Indian Style Pakora Recipe In Bengali

Ingredients:

Maggi Noodles - 2 pack small size 35 gms each

Chopped Coriander Leaves - 1 cup

Chopped Cabbage - 1 cup

Chopped Onion - 2 pieces of medium size

Chopped Carrot - 1/2 cup Chopped

Green Chilli - 3 - 4 pieces

Gram Flour

Semolina

Red Chilli Powder

Turmeric Powder

Maggi Masala Magic

Salt

Sugar

Refined Oil

Procedure

: First make Maggi noodles with dry gravy in less water.

After making maggi keep it for cool completely.

Then add all ingredients like chopped cabbage, chopped coriander leaves, chopped carrot, chopped green chilli, gram flour, semolina, salt, sugar, red chilli powder, turmeric powder, Maggi masala magic and mix all very well.

Make some pakoda balls by using this mixture and fry all pakoda in hot refined oil.

Serve hot with Tomato sauce.