Dry snacks recipe || a dry snacks with corn flour || food species

Ingredients-

2 cup corn flour

½cup wheat flour

4 tbsp ghee

4-5 tbsp dry coconut powder

4 tbsp sugar powder

1 tsp sesame seeds

Salt as per taste

1 - Take corn flour, wheat flour ,salt, 4 tbsp ghee, sugar powder ,sesame seeds and coconut powder in a plate. Rub it properly.

2 - Then add water step by step in flour and make dough in it. Knead it properly.

3 - Divide the dough in small parts, spread it in your hand and cut in a Cookie cutter. Make some holes in toothpick over the dry snacks.

4 - Heat oil in medium flame ,add one by one pieces in lukewarm oil. Fry it till it turns to light golden brown colour and crisp.

5 - then take it in plate. Sfter come to room temperature you can store it in air tight container.