This recipe makes 7 Rotis.
6 cups split - this gives me extra to freeze
1 tbsp turmeric few leaves bandania / culantro
2 sprigs curry leaves
2 habanero peppers chopped
8 cloves garlic chopped -
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4 cups AP flour
1 tbsp + 1 tsp baking powder
1 tsp baking soda
2 cups hot water
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1 tbsp geera / roasted cumin
2 tsp salt
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1/2 cup oil