Ingredients
1 cup Wheat Flour
1tsp Oil Salt
½ cup Water
Method
- In a bowl, mix wheat flour, salt, oil and water. Mix it well and make a dough
. - Allow the dough to rest for 15 minutes.
- Roll it in the form of rotis and cook them over tava once and later directly on flame.
- Soft and perfect rotis are ready to be served.