Ingredients:- ==============
1/2 cup water
2 cup chilled Curd/plain yogurt
1/2 cup Boondi
1/2 cup Chopped cucumber
1/2 cup Chopped Onion
1/2 cup Tomatoes chopped coriander
1/4 tablespoon Red chili powder
salt to taste
1 tablespoon roasted Cumin Powder
black salt as per taste
1 1 chopped green chili ------------------------------------------------------------------------------
Method:- ===========
1) First of all, we will chop all the veggies like Cucumber, tomato, onion, and coriander
2) Then soak the Boondi in the water for 30 seconds
3) And then take a big bowl to mix all the ingredients
4) Pour the yogurt into the big bowl and then blend the yogurt for making smooth paste
5) Add water into it and mix it well
6) After that, we will add all the veggies and Boondi into the curd
7) And add all The dried Spices into this and Mix all these