INGREDIENTS: Suji(semolina) - 1/2 cup` Clarified butter - 2 tbsp` Sugar - 1/2 cup Cashew - 2 tbsp` Pistachio - 2 tbsp` Almond - 2 tbsp` METHOD: Heat the pan add clarified butter into it once it hot put suji and fry it till golden brown. Add 1 cup of water and mix well for 1 min. Add sugar and all the dry fruits into the suji and mix well until it become dry and proper cooked. Serve hot.