क्रिस्पी आलू मसाला डोसा बनाने की विधि - टिप्स और सीक्रेट्स masala dosa recipe cookingshooking

For Batter / Dosa Pindi

- 2 cups rice

½ cup urad Dal

⅓ cup Chana Dal

1 tsp Methi Seeds /

Fenugreek

For aloo masala

Oil - 1 tbsp

Sarso - 1 tsp

Curry leaves - 2 sprig

Adrak - ½ inch

Hari Mirchi - 2-3

Onion - sliced

Haldi - ½ tsp

Boiled Aloo - 5

Red Chilli Powder - 1 tsp

Salt - to taste

Dhaniya Fresh - 1 tbsp

Namak- as per taste

Oil - to roast dosas