Pink Velvet Cake Recipe

12 oz cake flour

12 oz granulated sugar

1tsp salt

1 Tbsp baking powder

1/2 tsp baking soda

5 oz egg whites room temperature

4 oz vegetable oil

10 oz buttermilk room temperature or slightly warm

6 oz butter unsalted and softened

2 tsp vanilla

2 drops electric pink food coloring

STABILIZED WHIPPED CREAM RECIPE ►

12 oz heavy whipping cream

2 ounces powdered sugar

1 tsp gelatin

1 Tbsp cold water

1 tsp vanilla

1 teaspoon heavy cream