Gunta Pongadalu - Breakfast Recipes - Indian Telugu Food

Ingredients:

Raw Rice -- 2 Cups (100ml Cup)

Bengal Gram -- 1/4Cup (100ml Cup)

Black Gram - 1/4Cup (100ml Cup)

Green Gram - 1/4Cup (100ml Cup)

Onions -- 3 Medium 1

Small Green Chilies -- 12

Ginger -- Small Piece

Chopped Coriander -- 2tbsps

Cumin Seeds -- 1/2tsp

Black Pepper -- 1/2tsp

Oil for Frying