Schezwan Sauce Recipe | Homemade Schezwan Sauce | Chinese Sauce | Kanak's Kitchen

INGREDIENTS:

100 gms dry red chillies

50 gms kashmiri/bedki red chillies

7-8 tbsp oil

1/2 cup finely chopped garlic

4-5 tbsp finely chopped ginger

salt

1tsp soy sauce

1 tsp sugar

3 tbsp vinega

2-3 tbsp tomato sauce