Sweet Mango Pudding | Summer Special Fruit Recipe | Sweet Dessert Recipe By Annuradha Toshniwal

Ingredients:

1 tin (200 ml.) condensed milk

1 tin measure milk

1 tin measure yogurt ring mould greased with butter

Method:

- Prepare the steaming vessel

- Mix together condensed milk, milk and yogurt till well blended

- Pour into the ring mould. Place it in the steaming vessel. Cover and cook till firm. (20-30 min)

- Let cool completely and drain off the excess water.

- Unmould onto a serving dish.

- Surround with the mango pieces, pulp. Serve cold.