Preparation time-15 minutes
Serving-3
Ingredients:
Ripe mango(peeled, chopped and deseeded)-2(225 gm) ( I have used Alphanso mango)
Yogurt/curd(plain)-250 gm
Sugar-50 gm
Cardamom powder-1/3 tsp
Ice cubes-10 to12
Chopped cashew and pistachio- 2 tbsp