Ingredients
- 2 tblsps Urad Dal (approx. 25 grams)
2 tblsps Moong Dal (approx. 25 gram)
Desi Ghee 50 grams
Makhana 2 tblsps
Gond (approx. 25 grams)
1/4 cup dry coconut grated
1/4 cup Magajtari Seeds (Malon seeds)
1 cup Wheat Flour
1/4 cup cashew nuts roasted and chopped
1/4 cup walnuts roasted and chopped
1/4 cup Almonds roasted and chopped
20-25 Pista roasted and chopped
1 tsp Sonth Powder
1 tsp Cardamom Powder (Elaichi Powder)
Ganthoda Powder
1 tsp Black pepper powder
1/4 tsp Saffron (Kesar)
25-26 Dry Dates
1 1/4 cup Rock Sugar (Khadishakar)