Minestrone Soup - Healthy & Nutritious Soup - Vegetarian Recipe By Ruchi Bharani

Ingredients:

1 tbsp Olive Oil

1/2 bell pepper (finely chopped)

1/2 tbsp celery (finely chopped)

Basil leaves Zucchini (diced)

Tomato puree 2 tbsp

Tomato ketchup 1 tbsp

tabasco sauce Vegetable stock

1 cup vegetables Pasta (Boiled)

1 tsp water

1/2 tsp cornflour

1 tsp Oregano

Method:

- Heat oil in a pan, and saute bell pepper, celery, basil leaves, zucchini for few mins

- Add the tomato puree and cook it for 3 - 4 mins.

- Add tomato ketchup, tabasco sauce and cook it.

- Add vegetable stock and let it boil

- Add salt, vegetables and boil it.

- Add cornflour to water, mix it and pour it in the soup

- Sprinkle oregano and serve it hot after adding crushed black pepper and basil leaves.