Healthy Adadiya Pak Recipe Step by Step with benefits/Winter Special/How to make Adadiya Pak at home

Aradiya Pak Recipe

- Ingredients

- 150 grams Urad Dal Aata (approx. 1.5 cups)

200 grams Chana Dal aata (approx. 2 cups)

250 grams powder sugar

250 grams ghee (approx. 1 and 1/4 cups)

50 grams Badam Powder (Almond Powder) (1/2 cup completely filled)

50 grams magajtari Powder (1/2 cup completely filled) (also known as melon seeds)

50 grams Gond (dink) (crushed into Powder in mixer jar)

2 tblsps Sooth Powder

2 tblsps ganthoda Powder

3 tblsps Batrisu Powder (or katla Powder)