Ingredients:
(Serves 2-3)
1 cup Semolina (Suji)
1/2 cup Curd
1 Green Chilli
1/2 inch Ginger
1 small Onion
1/2 Capsicum Coriander Leaves
1/2 tsp Red Chilli Powder
1/2 tsp Cumin Powder
1/4 tsp Turmeric Powder
1/4 tsp Baking Soda
Salt to taste
1 cup Water
Oil to fry