Ingredients:
Mix of Finely Chopped Vegetables - 2 ½ cups
Salt - as per taste
Garlic - 4-5 cloves
chopped Ginger - ½ inch
chopped Black pepper powder - as per taste
Corn flour - 3-4 tbsp
Maida - 3-4 tbsp
Oil - to deep fry
Oil - 2 tbsp
Garlic - ¼ cup
Green chilli -
Cubed capsicum -½
Onion shells - 1 medium
Soy sauce - 1 tbsp
Schezwan sauce - 1 tbsp
Red chilli sauce - 1 tbsp
Ketchup - 1 tsp /
Sugar - ½ tsp
Water - 3 cups
Corn flour - 2 tbsp
Water - to make slurry
Salt - to taste
Black pepper powder - to taste
Ajinomoto - optional
Spring onion greens - to garnish