INGREDIENTS:
--- 1-Cup Chana Dal
--- 1- Semiya
--- 1\4 - Cup
--- 1\4 -Cup oil
--- Salt liit add
--- 1\2 - Cup Green Peas
--- Curry leaf
--- Coriender leaf
--- 1 - Cup Coconut Milk
--- Potatos ,Mustard Seeds Limit
--- 1- Cup Carrot
--- 3tbs Jeer
--- 2 - Dry Mirchi
--- 1\4 Cup Red Chilli powder
METHOD:
First take the all ingredients one by one add boiling few minutes.
Next take coconut milk add after 2 min Semiya add with pressure cooker Boiling 2 vigels next Decarated by carrot,Beetroot,Coriender leaf,Green Mirchi now ready to be served by semiya upma recipe.