Tawa Burger | Indian Street Food | Burger Recipe

Prep time: 10 minutes

Cook time: 20 minutes

Number of Servings: 3 persons

Ingredients

Burger Bun

Butter

Onion - 1 no(chopped)

Capsicum - 1 no(chopped)

Tomato - 2 nos(chopped)

Paneer - 200 gms

Mozzarella Cheese - 1 cup(grated)

Garlic - 3 (chopped)

Ginger - 1" piece (chopped)

Chaat Masala Schezwan Paste

Coriander Leaves

Salt

Method

1. Heat some butter in a pan, add onions, garlic, ginger, capsicum, and tomatoes.

2. Add salt, chat masala and schezwan paste.

3. Mix well and add paneer and mozzarella cheese and cook the masala.

4. Add coriander leaves and mix it well and keep the filling aside.

5. Take a burger bun and fill it with the cooked filling.

6. In a tawa, add some butter and add some onions, cheese, coriander leaves and schezwan paste and saute it.

7. Roll the filled burger on the tawa.

8. Toast it on all sides.

9. Your Tawa Burger is ready to be served.