Ingredients
Beef - 500 grams
Peppercorns - 1.5 tsp
Fennel seeds - 1.5 tsp
Cinnamon stick - 1 small piece
Cardamom - 1
Cloves - 3
Star anise - 3 segments
Ginger - 1 small piece
Garlic - 4 cloves
Chilli powder - 1.5 tsp
Coriander powder - 1 tsp
Vinegar - 1/4 tsp
Oil - 3 tbsp
Turmeric powder - 1/4 tsp
Green chilli - 4-5 no’s
Curry leaves