Chicken Pickle Recipe | Chicken Pachadi | Chicken Recipe | Quick And Easy Chicken Pickle | Varun

Ingredients:-

500 grams chicken breasts boneless; diced into small cubes

½ cup mustard oil

1 tbsp mustard seeds

10-12 curry leaves

15-20 garlic cloves

Pickle spice mix:

10 red chillies

1 tsp fenugreek seeds

1 tbsp coriander seeds

1 tsp mustard seeds

1 tsp black peppercorn

½ tsp garam masala powder

¼ tsp asafoetida

1 tsp Turmeric powder

1 tbsp raw mango powder

Method:-

- Heat mustard oil in a pan until it starts smoking and turn the flame off and let it cool down to room temperature.

- Grind the spice mix ingredients in a mixer/grinder to a fine powder.

- Heat the oil again and add garlic, curry leaves, boneless chicken and cook on a medium flame.

- Add the pickle spice mix once the chicken is half cooked followed by salt. Stir.

- Cook until the chicken is completely cooked.

- Turn the flame off and let it cool down to room temperature.