Ingredients -
For Dough
Whole Wheat Flour / Atta 1 ¼ cup
Salt ½ tsp
Oil 1 tsp
Yogurt / Curd / Dahi 1 ½ tsp
Water as required for Kneading
Oil as required for Roasting
For Stuffing Broccoli Florets 2 cup
Chopped Onion ¼ cup
Grated Cheese ½ cup
Coriander Leaves ¼ cup
Green Chillies 5 to 6
small Chopped Garlic 1 tsp
Oil 1 tablespoon
Salt ½ tsp