Ingredients
Maida – 4 tbl spoon
Corn flour – 2 tbl spoon
Kashmiri red chilli powder – 1 tbl spoon
Salt
Ginger garlic paste – ½ tbl spoon
Cauliflower – 150 grams
Oil
Finely chopped garlic – ½ teaspoon
Finely chopped ginger – ½ teaspoon
Onion – ½
Carrot
Capsicum Beans
Soya sauce – 2 teaspoon
Red chilli sauce – 2 teaspoon
Basmati rice (200 grams)
Pepper – ½ teaspoon
Coriander leaves