Keto Cauliflower "Mac" & Cheese Recipe

Ingredients:

2 pounds frozen cauliflower florets

1 cup heavy whipping cream

4 ounces cream cheese, cubed

8 ounces cheddar cheese, shredded

1 teaspoons Dijon mustard

1 teaspoon turmeric

½ teaspoon garlic powder

Salt and pepper to taste

Nutrition Summary:

This makes a total of 8 (3/4 cup) servings of Cauliflower Mac & Cheese. Each serving comes out to be 295.5 Calories, 25.38g Fats, 5.47g Net Carbs, and 10.63g Protein.