Best Methi Bhaji (Fenugreek Vegetable) By Archana

Ingredients (serves 2-3) to cook Methi Bhaji (Fenugreek Vegetable) at home:

• 1 small bundle of methi (fenugreek) chopped

• 3 medium sized onions finely chopped

• Oil

• Coriander for garnish

• 2-3 chopped green chillies

• 1/4 tsp hing (asafoetida)

• 3-4 crushed garlic cloves

• 1/2 tsp turmeric powder

• 1 tsp sugar

• Salt according to taste

• Grated coconut