Pasta In Alfredo Sauce - Easy To Make Italian Pasta Recipe By Ruchi Bharani

Ingredients:

1 cup milk

1 tbsp butter

1/2 red pepper

1/2 cup boiled yellow corns

1/2 cup soft cheddar

1/2 tbsp all purpose flour

1/cup penne boiled

Salt and pepper to taste

Few basil leaves

Parmesan cheese

Method:

- In a pan, add a dollop of butter.

- Add all purpose flour and garlic paste to the butter and mix well.

- Once the colour darkens slightly, add the milk and let it come to a boil.

- Then add the cheddar cheese to it.

- Add the boiled yellow corn, red pepper, fresh basil leaves, salt & pepper and dry oregano to the sauce.

- Add the boiled penne pasta to the sauce and let it cook for about 2-3 minutes.

- Spread some parmesan cheese over the pasta and serve hot.