Pumpkin (Kaddu) ka Halwa | Danedaar Kaddu ka Halwa Recipe | By Yasmin Huma khan

(Ingredient)

Kaddu (Pumpkin) = 500 g.

Doodh (Milk) = half litre.

Chini (Sugar) = Half Cup.

Laung (Cloves) = 3.

Hari Elichi (Green Cardamom) = 5.

Maghaz = 2 table spoon.

Badam (Almonds) = 1 and Half table spoon.

Kaju (Cashew Nut) = 2 table spoon.

Pista (Pistachios) = 1 table spoon.

Kishmish (Raisin) = 2 table spoon.

Mava (Khoya) = 100 g.

Desi Ghee = 2 table spoon. ======-----------------======----------------======