~~INGREDIENTS~~
Basmati rice- 1 cup/ 200g
Boiled Kidney bean/ Rajma- 1/2 cup
Bay leaf- 2
Green chilli as per taste
Garam masala powder- 1 tsp
Grated ginger- 1 tsp
Water- 2 1/2 cup
Fresh Yogurt/curd- 2 tbsp
Salt-1 tsp/ as per taste
Clarified butter- 2 tbsp
Cloves- 2-3
Cardamom- 1-2
Black cardamom- 1
Cinnamon stick- 2 stick
Cumin- 1/4 tsp
Cashews- 2 tbsp
Raisins- 2 tbsp
Finely chopped onion- 1 small size