Ingredients =========
Chingri Fish 1 Cup,
Ridge Gourd 500 grams,
Potato 1 Piece,
Tomato 1 Piece,
Ginger Paste ½ Tea Spn
Turmeric Powder 1 Tea Spn,
Chili Powder 1 Tea Spn,
Coriander Powder ½ Tea Spn,
Chopped Onion 2 Tbl Spn,
Oil 3 Tbl nSpn,
Salt To Taste,
Coriander Leaf 2 Tbl Spn,
Green Chili 3 Pcs,