Ridge gourd Bharta Recipe (Turai/Gilki/Jhinga/Nenua) Easy to cook

Ingredients :-

Ridge gourds (gilki / jhinga / turia / Nenua) - 2 pcs

Water

Salt to taste

Turmeric powder - 1/2 tsp

Green chilli - 2 pcs

Mustard oil - 1 tsp

Peanuts - 20 pc

Dried Red chilli - 1 pc

Medium sized onion (finely chopped) - 1 pc

Garlic cloves ( crushed) - 7 to 8

Coriander leaves ( finely chopped)

Kala jeera - 1/2 tsp

Sugar - 1/2 tsp

Salt to taste

Mustard oil