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School Lunch Recipes

French Toast Roll Up - Quick Breakfast Recipe - French Toast - Tiffin Recipe for kids

Ingredients:

Whole Wheat Bread: 8 Slices

Kissan Mixed Fruit Jam: 4 tbsp

Eggs: 2

Skimmed milk: 2 tbsp

Butter: 1 tbsp

Serve any fruit: 1/4 cup

Cinnamon powder: 1/2 tsp

Method:

Step 1 Mix castor sugar and cinnamon powder in a bowl and keep aside.

Step 2 Remove the crust from the bread slices. Roll them gently using a rolling pin.

Step 3 Apply Kissan Mixed Fruit jam on the slices and roll them tightly.

Step 4 Whisk egg and milk in a bowl.

Step 5 Heat 1 tbsp butter in a pan.

Step 6 Dip the bread rolls in an egg and milk mixture and place them in the pan. Cook from all sides until browned.

Step 7 Immediately coat with the sugar cinnamon mixture.