ingredients:
Toor/tuvar dal-150 gm
Chopped bottle gourd (louki)-50 gm
Chopped carrot-50 gm
Chopped and peeled drumstick-50 gm
Chopped green beans-25 gm
Chopped potato-1 (large)
Chopped tomato-1 (large)
Chopped onion-1 (large)
Cooking oil-2 tbsp
Tamarind juice-1/3 cup
Turmeric powder-1 tsp
Red chilli powder-1 tsp
Sambar Masala powder-3 tsp
Salt to taste
Dry red chilli-2
Curry leaves
Chopped garlic-8 to 10
Asafoetida(hing)-1/4 tsp
Fenugreek seeds-1/3 tsp
Cumin seeds-1/2 tsp
Mustard seeds-1/2 tsp