Ingredients :
- Tuvar dal - 1/2 cup ( washed and soaked for 1/2 an hour)
Pumpkin - 1/2 cup (chopped)
Chopped Bottle Gourd - 1/2 cup
Chopped Beans - 1/4 cup
Chopped Brinjal - 1/2 cup
Curry Leaves - 10 to 15
Chopped tomato - 2 ( medium size)
Chopped Onion - 2(medium size)
Chopped green chilli - 1
Chopped ginger - 2 inch
Turmeric Powder - 1/2 tsp
Sambar Masala - 3 to 4 tsp
Red chilli powder - 1/2 tsp
Mustered Seeds - 1/2 tsp
Dry red chilli - 2
Hing - 2 pinch
Oil - 2 tbsp 8