Cream Roll Recipe - Bakery Style No Egg Puff Pastry Recipes - CookingShooking

More Tasty Recipes - Cream Rolls:

Maida - 2 cups / 250g appx

Puff Margarine - 25g (I used Golden Spread from 3F, you can also use Margarine)

Salt - 8g / 2 tsp

Sugar - 1 tbsp / 16g

Water - 12-16 tbsp appx

Dry Maida - as required to dust and roll Puff

Margarine - 160g

Milk - to brush Whipping Cream - 200ml

Chocolate - to coat cream rolls (optional)

Nuts / Cherry - optional