Chocolate Cake ( in grams):
- 225 gr All Purpose Flour sifted
- 60 gr Unsweetened Cocoa Powder sifted
- 270 gr White Sugar
- 3 tsp Baking Powder
- 165 gr soft Butter
- 3 Eggs ( room temp)
- 200 gr Whole Milk ( warm )
- 2 tbs Espresso Coffee
-1/4 tsp Salt __________________________
Chocolate Cake (in cups):
- 1 3/4 cups All Purpose Flour
- 1/2 cup Cocoa Powder
- 1 1/3 cups White Sugar
- 3 tsp Baking Powder
- 1 1/2 sticks of Soft Butter
- 3 Eggs (room temp)
- 1 cup + 1 tbsp of Whole Milk (warm)
- 2 tbs Espresso Coffee
- 1/4 tsp Salt