MASOOR DAL / EASY RED LENTIL CURRY / VEGAN RECIPE

Ingredients:

3/4 cup of red lentils / masoor dal

3 tbsp of cooking oil

1 bay leaf

3 dry red chillies

1 tsp of cumin seeds

1 medium size onion, chopped

1 tbsp of ginger and garlic paste

2 medium size tomatoes, chopped

3/4 tsp of ground turmeric

3/4 tsp of ground red chilli

1 tsp of ground coriander

salt to taste

1/2 tsp of garam masala

some chopped coriander leaves