How to make veg Hakka Noodle at home with 2.4 Million + Views

200gm noodles

oil

salt 1 tsp

ginger paste 1 tsp

garlic paste

1/2 green chilli paste

1 small bowl french beans

fine chopped cabbage

roughly chopped capsicum

julien cut carrot

julien cut

1 tsp soya sauce

1 tsp red chilli sauce

salt to taste

1 tsp vinegar

METHOD

1st heat water, add 1tsp salt, add 2 tsp oil, add noodles and boil, after boiling noodles heat oil 2tsp, add ginger, garlic and chilli paste saute till golden brown, add vegetables mix well and saute for 3 to 4 minutes add soya sauce 1tsp, 1 tsp red chilli sauce mix well add salt to taste mix well and cook for 30sec add boil noodles mix well add 1 tsp vinegar again mix well noodle is ready serv hot enjoy your food.