How To Make Green Tea Cookies (Recipe) 抹茶クッキーの作り方（レシピ）

Prep tim: 20 mins (+ 2 hours for chilling dough)

Cook time: 15 mins

Serves: 24-28 cookies

Ingredients:

240 g (2 cups) all purpose flour (See Note if you use cup measurement)

15 g (2½ Tbsp.) matcha green tea powder (1 Tbsp. matcha is 6 g)

170 g (3/4 cup) unsalted butter, softened

130 g (roughly 1 cup) powder sugar

Pinch of salt

2 large egg yolks

50-65 g (1/4-1/3 cup) white chocolate chips

**I highly recommend you to use a kitchen scale to get the perfect result.**