Ingredients:
Tomatoes(washed and sliced)...........................................250 gms
Onion(sliced)..................................................................1 small
Split red lentils(masoor dal)(washed and soaked)............. 1and 1/2 tbsp
Green chilli.....................................................................1 medium
Sambar masala...............................................................2 tbsp
Coriander(chopped)..........................................................1 tbsp
Water............................................................................. 4 cups
Salt.................................................................................to taste
Sugar...............................................................................to taste
For tempering: Oil...................................................................................2 tbsp
Mustard seed(rai)..............................................................1/2 tsp
Asafoetida(hing)................................................................1/2 tsp
Turmeric powder(haldi).......................................................1/2 tsp
Red chillies(cut into small pieces).......................................2
Curry leaves......................................................................8-10