3 Cups/ 370ml water
1 /2 Cup /35ml distilled white vinegar or rice wine vinegar
1/4 cup /62gms kosher or sea salt
2-3 Bay leaves
5-6 cloves of fresh garlic
1 Tbl sugar Clean and dry glass jars
Any type of vegetables such as 2 Carrots 1 Cucumber 1 Beet root ( medium size) 2 lb turnips Red or green onions